"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Marc's Smoked Salmon or Turkey Recipe

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This recipe for Marc's Smoked Salmon or Turkey, by , is from The Wedding Cookbook for Jenna and Adam, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marc Paul
Added: Friday, March 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Marc will fill out

Directions:
Directions:
Marc will complete

Number Of Servings:
Number Of Servings:
depends on size of fish and turkey
Preparation Time:
Preparation Time:
minimal except for smoking period
Personal Notes:
Personal Notes:
You will need a smoker for this recipe but an electric smoker is a great investment. People go wild over these dishes.

 

 

 

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