"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Becky's Homemade Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Becky's Homemade Chili, by , is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Kilburn
Added: Thursday, March 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. ground beef
1 large onion
1/2 large bell pepper
2 stalks celery
1/2 cup shallots
1 can rotel tomatoes
2 small cans tomato paste
1 large can tomato sauce
4-5 tablespoons chilli powder
2 tablespoons black pepper
1 teaspoon salt

Directions:
Directions:
Brown ground beef and drain, return to dutch oven and add onions, celery, bell pepper, shallots and cook on med. heat until the onions are transparent.

Add rotel tomatoes, tomato sauce, tomato paste and mix well (may have to add a little water)

After mixture is blended well add seasonings, Tony's, salt, pepper and cook on med. heat for approximately 1-2 hours.

Personal Notes:
Personal Notes:
Great chili for Hot Dogs, Hot sausage po-boys and frito chilli pies.

ENJOY!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

526W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!