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Snowy Chex Mix Recipe

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This recipe for Snowy Chex Mix, by , is from The Family, Friends and Fun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Diaz
Added: Wednesday, February 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Chex Cerial (corn and rice)
8 oz. miniature pretzels or small thin pretzel sticks.
12 oz. chopped walnuts or pecans.
12 small candy bars (Snickers, Babe Ruth, etc.)
2 lbs. white chocolate chips

Directions:
Directions:
Use 2 large bowls.
In first bowl, cut candy bars into small pieces and add cereal and other ingredients to bowl.
In separate bowl, melt the white chocolate chips in microwave until smooth, stirring until melted through, about 30 seconds at a time until desired consistency is reached.
Pour white chocolate over cereal mixture and mix well until coated.
Using a Tablespoon, spoon mixture onto cookie sheet in spoonfuls. Set aside until chocolate is hardened.
When hardened, place each spoonful into paper cupcake cups to serve as snacks.

Number Of Servings:
Number Of Servings:
many!
Personal Notes:
Personal Notes:
Great snack or take along for pot lucks, team snacks, etc.

 

 

 

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