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Penutbutter Haystacks Recipe

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This recipe for Penutbutter Haystacks, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lexi Goldberg
Added: Tuesday, February 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup Peanut Butter
1 (6 oz.) bag of butterscotch morsels
1 (3 oz. can) Chinese Noodles
1 jar Cherries

Directions:
Directions:
1. Melt Peanut Butter and butterscotch morsels in sause pan until totally mealted.
2. Pour Chinese Noodles in.
3. Scoop into tsp. and place on wax paper to cool.
4. Cut cherries in small pieces and place on top.
5. Bake at 375 for 10-12 minutes.

Number Of Servings:
Number Of Servings:
alot of cookies
Preparation Time:
Preparation Time:
20-25 min
Personal Notes:
Personal Notes:
We make this recipe every year when the holidays get near!

 

 

 

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