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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Bacon Wrapped BBQ Chicken Wings Recipe

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This recipe for Bacon Wrapped BBQ Chicken Wings is from A Taste of Geismar, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken wings
Bacon
BBQ Sauce
Directions:
Directions:
Cut the wing tips off and discard. Cut the wing into two pieces, the drumette and the other. Dip in barbeque sauce, wrap with a slice of bacon. Line baking pan with aluminum foil. Bake on a broiler pan or raised rack over a cake pan. Bake at 375ºF until done, approximately 35 minutes.

 

 

 

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