"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Banana Brownies Recipe

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This recipe for Banana Brownies, by , is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Carol Sherrill
Added: Sunday, February 25, 2007


2/3 cup shortening
1 lb brown sugar
2 eggs
2 ripe bananas mashed
3 1/2 cup flour
1 T baking powder
1 tsp vanilla
1 cup walnuts chopped
1 - 6 oz pkg butterscotch chips

3 T mashed banana
3 T lemon juice
2 cups powdered sugar

Cream shortening and sugar; blend in eggs and bananas. Add in dry ingredients. Add vanilla, chips and nuts. Spread into a greased and floured 9x13 baking dish. Bake at 350 for about 40 minutes.
While brownies are baking beat glaze ingredients together. Spread on brownies while hot.




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