"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Yogurt Pie Recipe

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This recipe for Yogurt Pie, by , is from The Hungry Baby Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Steiner
Added: Sunday, February 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2-8oz any flavor yogurt
1/4 cup Crushed fruit or jam to match yogurt flavor( optional)
12 0z cool whip
graham cracker crust
4 oz cream cheese (optional)

Directions:
Directions:
The basic pie is yogurt and cool whip folded together and put in the pie shell and refrigerated. You can add the cream cheese to the yogurt if you wish as well as the fruit or jam.

Number Of Servings:
Number Of Servings:
6

 

 

 

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