"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Cheesy Baked Hash Browns Recipe

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This recipe for Cheesy Baked Hash Browns, by , is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gayle Groskopf
Added: Monday, April 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (32oz.) frozen Hash Browns (southern style and thaw)
3 cups grated processed American Cheese (12oz.)
1 can Cheddar Cheese Soup
1 cup sour cream
3/4 cup sliced green onions
1 cups crushed potato chips

Directions:
Directions:
Preheat oven to 375 degrees. Combine all ingredients except chips. Spread in 9x13 pan. Sprinkle with chips. Bake 50 -60 minutes until light brown and bubbly.

Number Of Servings:
Number Of Servings:
8 to 12

 

 

 

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