"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chocolate Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Pie, by , is from Henderson Plant Cookbook - Kennametal, Inc., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ida Hilliard (Lawrence's mother)
Added: Monday, April 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 c. milk
1/2 c. flour
1 c. sugar
1/4 tsp. salt (dash)
2 egg yolks
1 tsp. vanilla
1 1/2 square of chocolate or 2 tbsp. cocoa

Directions:
Directions:
Scald milk. Mix flour, sugar cocoa and salt. Combine with hot milk and cook in double boiler 20 minutes, stirring constantly until mixture thickens. Add egg yolks to hot mixture stirring constantly for 5 minutes. . Cool. Add flavoring. Pour into baked pastry shell and cover with meringue.
Meringue:
Beat 2 egg whites till frothy. Add 4 tbsp. sugar and 1 tsp. vanilla. Beat until egg whites form stiff peaks.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

590W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!