"Hunger is the best sauce in the world."--Cervantes

Sausage Party Bread Recipe

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This recipe for Sausage Party Bread, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Olson
Added: Friday, February 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. sausage
1 lb. hamburger
1 lb. velveeta
1 tbsp. worcestershire
1 tsp. oregano
1 tsp. pepper
1/2 tsp. garlic salt or powder
Party rye bread

Directions:
Directions:
Brown sausage and hamburger. Drain and blot. Mix in remaining ingredients. Put on rye bread. Put on cookie sheet or baking pan and broil a couple of minutes or until bubbly.

 

 

 

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