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Crab Soup Recipe

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This recipe for Crab Soup, by , is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paulette Kilburn
Added: Wednesday, February 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup shallots
1 tsp liquid crab boil
1 stick oleo
2 cans cream of celery soup
3 soup cans of milk
l pint half & half
salt and pepper to taste
l # crab meat

Directions:
Directions:
Melt oleo. Sauté shallots, add in rest of ingredients and heat.

 

 

 

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