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Tuna and Cream Cheese Recipe

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This recipe for Tuna and Cream Cheese, by , is from The Donovan Family Online Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ginny Larkin
Added: Wednesday, February 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 large or 2 small cans tuna
1 8oz. cream cheese
4 tbl. chili sauce
1 tbl. parsley

Directions:
Directions:
Mix all ingredients together.
Line a small bowl with plastic wrap and put the tuna mixture inside.
Chill for 4 hours.
Invert bowl and serve with cocktail bread or crackers.

Personal Notes:
Personal Notes:
This is a favorite from way back. Denise insists that I add that she adds chopped onions to this recipe.

 

 

 

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