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Broccoli and cheese soup Recipe

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This recipe for Broccoli and cheese soup, by , is from The Drew Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Roxanne Drew
Added: Sunday, April 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 chopped onion
2tbsp italian dressing
1 can (101/2) chicken broth
2 broth cans of water
4 cups of chopped broccoli
1 cup milk
1/2 cup uncooked rice
1 cup sharp chedder cheese

Directions:
Directions:
Cook onion ,dressing, until tender. Add broth water, broccoli. Bring to boil, or until broccoli is tender. Pour into blender container in batches. Blend until smooth. return to saucepan. Cook on low heat until heated. Top with cheese.

Number Of Servings:
Number Of Servings:
6 1 cup each
Preparation Time:
Preparation Time:
30 min.

 

 

 

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