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Potato Casserole Recipe

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This recipe for Potato Casserole, by , is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gayle Groskopf
Added: Sunday, April 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 large pkg. hash browns
2 cups sour cream
2 cups shredded cheese
2 cans potato soup
dash of garlic - dried onions

Directions:
Directions:
Mix all ingredients and spread in 9x13 pan. Add crushed potato chips. Bake 1-1/2 hours at 350 degrees.

Better if baked for 2 to 2 - 1/2 hours.

 

 

 

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