"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Caramel Dip Recipe

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This recipe for Caramel Dip, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aimee Goldberg
Added: Friday, February 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese,softened
3/4 c. brown sugar
1/4 c. white sugar
1 tsp. vanilla

Directions:
Directions:
Mix all together well, cover and refrigerate. Serve cold.

Personal Notes:
Personal Notes:
Great with apples!

 

 

 

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