"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Momma's Red Beans Campfire Style Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Momma's Red Beans Campfire Style, by , is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Siears-Alleman
Added: Thursday, February 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pound fresh ground pork (or turkey or beef)
1 onion finely chopped
1 bell pepper finely chopped
garlic (to taste)
2 large cans New Orleans Style Blue Runner Red Beans
1T Butter

Directions:
Directions:
In cast iron pot, brown meat, onion, bell pepper and garlic until fully cooked. Combine with the beans and finally the butter. Mom served this over rice, but can remember this mixture going over sliced bread for an awesome taste sensation.

Preparation Time:
Preparation Time:
Quick, Fast and in a Hurry!
Personal Notes:
Personal Notes:
Mom would cook our favs on our birthdays and often this was my choice! As a Girl Scout, many times we made this over a campfire! Great for tailgating! With somemores for dessert!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

535W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!