"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from The HealthWorks Rehab and Fitness Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Ken Whitlock
Added: Wednesday, February 14, 2007


2 lb Broccoli
1 small onion, chopped
1 cup cheddar cheese
1 lb bacon, crushed

Dressing (let stand)
1 cup Miracle whip
1/2 cup sugar
6 Tablespoons White Vinegar


Start by making the dressing ( it is much better when it has a chance to get cold).
Put all of the ingredients into a shaker cup and....shake until well blended, then put in fridge.
Cook bacon however you want, the crispier the better!!
Crush bacon and set aside.
Cut the broccoli heads into small pieces into a bowl.
Add onion, cheese and bacon and the mix well. When ready to serve, pour dressing all over and mix well.

Personal Notes:
Personal Notes:
Very simple to make and quick as well.




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