"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

CHOCOLATE CAKE Recipe

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CHOCOLATE CAKE image
Oh, no! It's Artuso's Cake!! I just want chocolate!

 

This recipe for CHOCOLATE CAKE, by , is from Italian-American Cuisine , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fran Rajotte
Added: Sunday, February 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2 Tblspns. butter
2 tspns. salt or less
2 small tspns. baking soda
cup sour milk, buttermilk, or sour cream
2 cups flour
2 tspns. vanilla
4 squares bitter chocolate
2 eggs
1 cup hot water

Directions:
Directions:
Melt chocolate and butter. Beat eggs, sugar, and salt together. Add melted chocolate and butter. Dissolve baking soda in boiling water and add. Then add sour cream or milk, flour, and vanilla.

Beat together until smooth. (This will be a thin mixture.)

Bake 35 minutes at 365 degrees.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
50 minutes
Personal Notes:
Personal Notes:
A great chocolaty cake. Make it when you are in the mood to bake from scratch. It is so-o-o much better!

 

 

 

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