"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Winter (or Summer) Fruit Salad Recipe

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This recipe for Winter (or Summer) Fruit Salad, by , is from The Bennett Family Cookbook - 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jennet Volden
Added: Saturday, February 10, 2007


1 large head romaine lettuce torn into bite size pieces
4 oz shredded Swiss cheese
1 C cashews
1/4 C sweetened dried cranberries
1 apple, cubed
1 pear, cubed

1/2 C sugar
1/3 C lemon juice
2 tsp finely chopped onion
1 tsp Dijon mustard
1/2 tsp salt
2/3 C oil
1 T poppy seeds

In blender, combine sugar, lemon juice, onion, mustard and salt. Cover and process until blended. With blender running, slowly add oil. Process until thick and smooth. Add poppy seeds, process a few seconds to mix. In a large bowl, combine all salad ingredients. Toss to mix. Pour dressing over salad to coat. Serve.

Number Of Servings:
Number Of Servings:
12 - 1 cup servings




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