"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Poultry - One Dish Chicken and Stuffing Bake-- Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Poultry - One Dish Chicken and Stuffing Bake--, by , is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Lawson
Added: Thursday, February 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 cups Pepperidge Farm Herb Seasoning stuffing
4-6 skinless, boneless chicken breast halves
Paprika
1 can of Campbells Cream of Mushroom soup
1/3 c. milk
1 tbsp. parsley (optional)

Directions:
Directions:
Mix stuffing, 1 1/4 cups of boiling water and 4 tbsp margarine. Spoon stuffing across center of a 3 qt. shallow baking dish. Place chicken on each side of stuffing. Sprinkle paprika over chicken.
Bake uncovered @ 400 for 30 minutes or until chicken is no longer pink.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
I love quick and easy meals because our schedules are very busy.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

401W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!