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Frozen Daiquiris Recipe

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This recipe for Frozen Daiquiris, by , is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Kintz
Added: Thursday, February 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 fifth of light rum, 3 10 oz bottles 7-up, 2 small cans frozen limeade, 1 small can frozen lemonade, 1 c water, green coloring.

Directions:
Directions:
Mix all together in a large pot and pour into containers. Linda used wide mouth jars. Store in freezer. Stir every so ofter while freezing. When ready to serve scoop into glasses(if icy I put it through a blender).

Personal Notes:
Personal Notes:
This is Linda Cook receipt.

 

 

 

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