"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Potato Bake Recipe

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This recipe for Potato Bake, by , is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracey Gascon
Added: Tuesday, February 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. cheese wiz in a jar
Box of lazagna noodles, cooked
2 sticks butter
2 chopped onions
10 servings mashed potatoes (8 - 10 potatoes)
Grated cheddar cheese

Directions:
Directions:
Heat oven to 350. Grease 9 x 13 pan. Cook noodles. Saute onions in butter. Warm cheese wiz.

Layer ingredients. Noodles, potatoes, onions, cheese wiz. Repeat. Sprinkle top with butter and cheese. Cover and bake 30 minutes.

 

 

 

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