"The belly rules the mind."--Spanish Proverb

Baked Chicken with White Sauce Recipe

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This recipe for Baked Chicken with White Sauce, by , is from Cookin' with Balls, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aimee Smith
Added: Friday, April 8, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Boneless, skinless chicken breasts
Canola Oil
Season All
Garlic Salt
Pepper

Directions:
Directions:
In a baking dish, pour canola oil to cover bottom of dish. Place breasts in a single layer in dish. Sprinkle with season all, garlic salt, and pepper. Bake at 375 degrees for 30 minutes. Turn breasts over and season. Cook an additional 30 minutes.
Serve covered in white barbeque sauce (I like Big Bob Gibson's, my kids like ranch dressing)

Number Of Servings:
Number Of Servings:
depends on amt of chicken
Preparation Time:
Preparation Time:
5 minutes prep, 1 hr cook

 

 

 

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