"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Strawberry Fudge Balls Recipe

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This recipe for Strawberry Fudge Balls, by , is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, February 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz pkg cream cheese, softened
6 oz pkg semi sweet chocolate morsels or white chocolate morsels, melted
3/4 c vanilla wafer crumbs
1/4 c strawberry preserves
1/2 c toasted almonds, finely chopped

Directions:
Directions:
Beat cream cheese until creamy. Add chocolate; beat until smooth. Stir in the crumbs and preserves. Cover and chill for 1 hour. Shape into 1 inch balls, roll in nuts. Keep refrigerated. (Can be frozen for up to 2 months.

 

 

 

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