"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Buffalo Wing Chicken Dip Recipe

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This recipe for Buffalo Wing Chicken Dip, by , is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracey Gascon
Added: Monday, February 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 chicken breasts, cooked and shredded
8 oz. cream cheese
3/4 cup Frank's Hot Wing Sauce (I add more!)
1/2 jar Marie's Blue Cheese Dressing (6oz.)
Cheddar cheese
Nacho chips, for serving

Directions:
Directions:
In a 8x8 pan, spread cream cheese
Layer the chicken.
Sprinkle the hot wing sauce.
Spread blue cheese dressing. Cover with cheddar cheese. Bake 350 for 20-30 minutes.

 

 

 

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