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Hot Crab and Cheese Dip Recipe

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This recipe for Hot Crab and Cheese Dip, by , is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Garcia
Added: Monday, February 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8oz Cream Cheese
1 T minced Onion
2 T Milk
1/4 T Horseradish
1/4 cup Crabmeat
Dash Garlic Powder
Parmesan Cheese to Taste

Directions:
Directions:
Combine all ingredients in order listed except parmesan cheese. Bake @400 for 20 min. Sprinkle parmesan cheese on top before serving. Serve warm with crackers, chips or bread.

 

 

 

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