"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Blueberry Special Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Special, by , is from Godwin Family Reunion Cookbook 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beulah Holland
Added: Sunday, February 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Crust:

1 pkg graham crackers, crushed
1 stick of oleo, melted
2 Tbs. of sugar
Filling:

1 c sugar
1 - 8 oz pkg cram cheese
1 - 8 to 12 oz of Cool Whip©

Topping:

1 can blueberry pie filling

Directions:
Directions:
Mix ingredients for crust and spread in 9 x 13 pan. Bake at 350º for 8 minutes. Let cool.
Mix filling ingredients. Spread over graham cracker crust. Spread blueberry pie filling on top of filling layer. Chill in refrigerator.

Personal Notes:
Personal Notes:
The grandchildren fight over this.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

147W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!