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Tator Tot Hotdish Recipe

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This recipe for Tator Tot Hotdish, by , is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darcy Mertens
Added: Sunday, February 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground beef, browned
1 bag of mixed veggies
1 can cream of mushroom soup
1 can of milk
1 can of cheddar cheese soup
1 bag of tator tots

Directions:
Directions:
Layer in order given and bake at 350 for 30-45 minutes until tator tots are browned.

 

 

 

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