"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cheesecake Squares Recipe

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This recipe for Cheesecake Squares, by , is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marguerite Tabor
Added: Friday, February 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Yellow Cake Mix
1 stick melted Butter
1 Egg
2 Eggs
8oz Cream Cheese
1 box Powdered Sugar

Directions:
Directions:
Mix together first 3 ingredients and pat into bottom of oblong pan (9x13). Mix rest of ingredients and pour over crust.

Bake @ 350 for 40 min.

 

 

 

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