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Red Lobster Cheese Biscuits Recipe

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This recipe for Red Lobster Cheese Biscuits, by , is from Cookin' With June Bug, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Vilcone
Added: Thursday, April 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 C. Bisquick
2/3 C. milk
1/2 C shredded Cheddar Cheese
1/4 C. butter or margarine, melted
1/2 tsp. garlic powder

Directions:
Directions:
Combine baking mix, milk and cheese with a wooden spoon until soft dough forms. Beat vigorously for 30 seconds. Drop dough by heaping tablespoons onto ungreased cookie sheet. Bake at 450 for 8 to 10 minutes until golden brown. Combine butter and garlic powder. Brush over warm biscuits before removing from cookie sheet. Serve warm. Makes 10 - 12.

Personal Notes:
Personal Notes:
Compliments to Red Lobster! These are delish!

 

 

 

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