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Chili Recipe

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This recipe for Chili, by , is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Kintz
Added: Monday, January 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef top round
1 10 oz can tomatoes
1 10 oz can tomatoe sauce
1 4 oz can tomatoe paste
2 10 oz cans red kidney beans, undrained
1 medium onion chopped
salt and pepper to taste
1 tsp. chili powder
1 tsp. cumin

Directions:
Directions:
Sauté onions and hamburger Combine all other ingredients and simmer for about 1 hour.

Number Of Servings:
Number Of Servings:
8

 

 

 

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