"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Dumplings Recipe

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This recipe for Dumplings, by , is from Sibling Revelry - Family Recipes for Memorable Food and Fun, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Helen
Added: Saturday, January 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 Cups flour
1 tsp salt (2 pinches)
2 Tsp Vegetable oil
2 Eggs
Scant less than 1/2 Cup milk

Directions:
Directions:
Mix all ingredients and drop tablespoon size balls of dough into
soup. Cook until done approximately 20 minutes.

 

 

 

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