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CHEESE SANDWICHES Recipe

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This recipe for CHEESE SANDWICHES, by , is from Eating With the Andersons, A Desert Experience, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fern Kent
Added: Friday, January 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Sharp, or extra sharp cheese, grated finely
4 ounce jar pimientos, chopped finely
Salt and pepper
Mayonnaise to blend
Bread cut in any design, shape or size.

Directions:
Directions:
Mix grated cheese, pimiento, a little salt and pepper, and mayonnaise to blend. Spread on cut breads. Can be fixed the night before, but wrap well. Toast lightly if desired.

Number Of Servings:
Number Of Servings:
as you wish
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Aunt Fern recently celebrated her 93rd birthday.

 

 

 

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