"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Fantastic Fudge Brownies Recipe

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This recipe for Fantastic Fudge Brownies, by , is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Gedcke
Added: Thursday, January 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Brownies
1 c. butter
2 c. sugar
4 heaping tbsps. cocoa
4 eggs beaten
1 c. flour
1 c. chopped walnuts
1 tsp vanilla
Icing
2 c. icing sugar
2 tbsp butter
2 tbsp cocoa
2 tbsp boiling water
2 tsp vanilla

Directions:
Directions:
Brownies
Cream sugar, cocoa, and butter. add beaten eggs and vanilla. Add flour and fold in walnuts. Bake in greased 9x13" pan at 350 for 40 - 50 minutes. Top will appear to be underdone (falls in middle) but do not overcook. Should be moist and chewy. Add icing immediately after removing from oven so it will melt into a shiny glaze.

Icing
Mix ingredients together with electric beater while brownies are cooking.

 

 

 

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