"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies, by , is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Gedcke
Added: Thursday, January 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. white sugar
1 c. brown sugar
1 c. lard & butter mixed
1 c. peanut butter
2 eggs
1 tsp baking powder
2 1/2 c. flour
1 tsp baking soda
2 tbsp. hot water

Directions:
Directions:
Mix butter and lard with sugar and peanut butter. Add beaten eggs, flour and baking powder. dissolve baking soda in water and add to mixture. Roll in balls about size of walnuts and flatten with fork after they are cookie sheet. Bake at 325 for approx 8 - 10 minutes.

 

 

 

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