"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Dump Cake Recipe

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This recipe for Dump Cake, by , is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Kintz
Added: Wednesday, January 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 16 oz cans cherry pie filling
1 10 oz can crushed pineapple
chopped nuts or coconut (optional)
yellow cake mix
3 tbsp. melted butter

Directions:
Directions:
Dump pie filling, drained pineapple, nuts or coconut into greased pan. sprinkle cake mix in dry form over top . Pour butter over it. Bake at 350 till bubbly

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
I got this receipt at a receipe shower for my first marriage.

 

 

 

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