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Milk Chocoate Pecan Bars Recipe

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This recipe for Milk Chocoate Pecan Bars, by , is from The Gastronomically Great Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracey Sakkaris
Added: Monday, January 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1-11oz. pkg. Nestle Milk Chocolate Morsels
2 eggs
1/4c. packed brown sugar
1tsp. vanilla
1/4tsp. salt
1c. chopped pecans (divided)

Directions:
Directions:
Cookie Bars - Preheat oven to 350. Combine flour, brown sugar, soda and salt
mix well. Cut in butter with pastry blender or 2 knives til pastry resembles
fine crumbs. Press evenly into greased 9 x 13 pan. Bake 10 minutes. Pour
topping over cookie base. Sprinkle with 1/2c. pecans.

Topping - Melt over hot (not boiling) water, the chocolate morsels. Remove from
heat. Combine eggs, brown sugar, vanilla and salt, beat 2 minutes at high
speed. Add melted chocolate, mix well, stir in other 1/2 c. nuts

Number Of Servings:
Number Of Servings:
Makes 4-1/2doz. 2"x1" bars

 

 

 

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