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Butterscotch Cookies Recipe

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This recipe for Butterscotch Cookies, by , is from The Hixon Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robyn Dowd
Added: Friday, January 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C oil
1 stick butter
1 C brown sugar
1 C white sugar

2 eggs
1 tsp vanilla

2 C flour
1 tsp salt
1 tsp baking soda
1 tsp baking powder
2-3 C Quaker Oats
1 bag or less of butterscotch morsels

Directions:
Directions:
Cream oil, butter, and sugars

Add eggs and vanilla
Add remaining ingredients

Bake 8-10 minutes at 350

Number Of Servings:
Number Of Servings:
24 cookies
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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