"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Festive Green Punch Recipe

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This recipe for Festive Green Punch, by , is from The Cookbook of Elizabeth Ann O'Farrell Zeller, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elizabeth Zeller
Added: Friday, January 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2- 3 oz pkgs lime flavored gelatin
2 c boiling water
3 c cold water
1- 46 oz can pineapple juice
3 - 12 oz cans frozen lemonade, undiluted
2 - 12 oz bottles ginger ale
1 qt. lime sherbet

Directions:
Directions:
In large bowl dissolve gelatin in boiling water. Stir in cold water, pineapple juice and lemonade. (This may be made ahead of time and chilled). When ready to serve pour into punch bowl, add chilled ginger ale and sherbet. Yield 20 - 25 servings, 6 oz each.

Personal Notes:
Personal Notes:
Mom wrote: 1971 - family favorite - Diane & Tim's Senior Graduation

 

 

 

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