"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

30- minute Hamburger Buns - for 10 buns Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 30- minute Hamburger Buns - for 10 buns, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Pace
Added: Friday, January 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
For 10 buns:
1 cup + 3 tablespoons warm water
1/3 cup oil
1/4 cup sugar or 3 tablespoons honey
2 tablespoons yeast

1 tsp salt
1 egg beaten
3 1/3 cup whole wheat flour

Directions:
Directions:
Mix water, yeast, sugar and oil together. Let rest 15 minutes. Add salt, egg and flour. Roll out and cut into desired shape for hamburger buns. Place on jelly roll pan to rise. When you leave an indentation with your thumb when you press down on dough, it is ready to bake. 400 10 - 15 minutes. Do not over bake.

Personal Notes:
Personal Notes:
When my daughter, Collette Richards made these for her ward Young Women's Party, her feedback was very positive and everyone said they had never heard of 'homemade hamburger buns'. They taste great with that home-grown Pace ground beef.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

508W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!