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Shrimp in Garlic Butter Recipe

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This recipe for Shrimp in Garlic Butter, by , is from The Hastings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Greg/Cheryl Hastings
Added: Thursday, January 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
2 lb raw medium shrimp (peeled and deveined)
1/4 cup chopped scallions
2 tsp. minced garlic
1 tsp. lemon juice
1 tbsp. white wine
1/4 tsp. salt
1/8 tsp. black pepper
1 tsp. chopped parsley

Directions:
Directions:
Sautee scallions and garlic in butter until scallions are tender. Add shrimp, lemon juice, white wine, salt and pepper; cook over medium heat about 5 minutes, stirring occasionally. Spoon shrimp mixture over white rice, sprinkle with parsley and serve immediately.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
about this long

 

 

 

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