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French Fried Onion Rings Recipe

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This recipe for French Fried Onion Rings, by , is from BooBoo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, January 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3-4 large onions
1 egg yolk, slightly beaten
1/2 cup milk
1/2 cup all-purpose flour
1/4 t salt
1 t melted Crisco
Crisco for frying

Directions:
Directions:
Clean onions; cut into 1/4 inch slices and separate into rings. Combine slightly-beaten egg yolk and milk. Add flour, salt, and 1 teaspoon melted Crisco; mix until smooth. Dip onion rings in batter. Fry in Crisco until lightly-browned. Drain on paper towels. Serve hot.

 

 

 

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