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Brownies Recipe

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This recipe for Brownies, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Pace
Added: Thursday, January 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2 cubes margarine
4 eggs
2 cups flour
1 pinch salt
4 -6 Tablespoons Cocoa
1 - 2 tsp Vanilla
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Brownie Frosting:
1 TLB Cocoa
1 Cube Butter
1 Cups Powdered Sugar
1 egg
1 tsp Vanilla

Directions:
Directions:
Brownies: Mix all ingredient together. Bake in cake pan at 350 for 25 minutes.
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Frosting: Melt cocoa and butter. Add sugar, egg and Vanilla. Cook until smooth. Frost brownies while warm.

Personal Notes:
Personal Notes:
This is an easy and delicious recipe from Viola Clark, our friend from Grover, Utah..

 

 

 

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