"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Monkey Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Monkey Bread, by , is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Serena Danielson
Added: Wednesday, January 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 tubes biscuits (cut in quarters)
1 cup vanilla ice cream
cup butter
1 cup brown sugar
1 cup sugar
cinnamon and sugar mix

Directions:
Directions:
Boil all ingredients on stove until sugar is melted. Pour into 9x13 in pan. Place cup up biscuits on top of caramel. Bake at 350 for 20 30 minutes. Flip upside-down onto cookie sheet so caramel is on top.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!