"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Margaritas Recipe

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This recipe for Margaritas, by , is from Nikki and Josh Crowe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Kilawee
Added: Tuesday, January 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 oz. limeade, 12 oz. lemonade, 12 oz. tequila (1 1/2 c), 6 oz. triple sec (1/2 c), 6 cups water or use part ice

Directions:
Directions:
Blend together and enjoy!

Personal Notes:
Personal Notes:
Great idea!
Cathy Kilawee on 6/22/06 email

 

 

 

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