"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Marinated Mushrooms Recipe

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This recipe for Marinated Mushrooms, by , is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gayle Groskopf
Added: Tuesday, April 5, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Mushrooms
1/3 cup vinegar
1/3 cup salad oil
1 small onion, thinly sliced
1 tsp. salt
2 tsp. parsley
1 tsp. mustard
1 T brown sugar

Directions:
Directions:
Mix together and bring to a boil. Simmer for 5 minutes, add mushrooms. To serve, don't rinse off juice. Put toothpicks in and put on a tray.

 

 

 

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