Housewife's Pudding Recipe

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This recipe for Housewife's Pudding, by Linda Vilcone, is from Cookin' With June Bug, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:	Contributor: Linda Vilcone Added: Tuesday, April 5, 2005

Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: Batter 1/2 C. sifted flour 2 tsp. baking powder 1/4 tsp salt 3/4 C. white sugar 1-1/2 T. unsweetened Cocoa 1/2 C. milk 2 T. melted butter 1 tsp. vanilla extract 1 C. chopped nuts

Directions:	Directions: Mix together dry ingredients, stir in milk, melted butter and vanilla extract. Mix batter until smooth and add chopped nuts. Pour into an 8x8 square baking pan. Topping 1/2 C. white sugar 1/2 C. brown sugar 5 T. unsweetened cocoa 1 C. cold water Combine all topping ingredients except water. Sprinkle topping evenly over top of batter. Pour 1 C. water over entire surface and bake at 350 for 45 mins.

Personal Notes:	Personal Notes: This is a fabulous cake that makes its own fudge sauce -- great with whipped cream or ice cream. It was one of my favorite desserts when we were kids (and even now).

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Housewife's Pudding Recipe

Contributor:

Contributor:

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: