"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Tropical Fruit Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tropical Fruit Salad, by , is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosie Butler
Added: Sunday, January 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz package frozen strawberries (may substitue strawberries with 1 can cherry pie filling)
1 small can Eagle Brand milk
1 small can crushed pineapples
1 cup small marshmallows
1 cup chopped pecans
1 cup shreded coconut
1 8 oz Cool Whip

Directions:
Directions:
Mix all ingredients together and stir well
Refrigerate and serve cold.

Number Of Servings:
Number Of Servings:
12 to 15
Preparation Time:
Preparation Time:
20 Minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

406W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!