"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies, by , is from The Kauffman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Barb Goodling
Added: Sunday, January 14, 2007


2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
4 c. flour
5 c. oatmeal
1 tsp. salt
2 tsp. baking powder
2 tsp. baking soda
12 oz. chocolate chips
12 oz. white chocolate chips
8 oz. grated chocolate chips

1. Mix together butter, sugar, brown sugar, eggs and vanilla.

2. In a food processor add oatmeal and 8 oz. of chocolate chips and mix to a powdery consistency.

3. Add oatmeal mixure, flour, salt, baking powder, baking soda, white and chocolate chips to mixed ingrediants in step 1.

4. Roll into golf sized balls and bake at 325 for 13 minutes.

Number Of Servings:
Number Of Servings:
112 cookies




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