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Magic Cookie Bars Recipe

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This recipe for Magic Cookie Bars, by , is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Speer
Added: Sunday, January 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups Kellogg's corn flake crumbs
3 tbsp. sugar
1/2 cup (1 stick) butter or margarine, melted
1 cup (6 oz. pkg.) semi sweet chocolate chips
1 1/3 cups (3 1/2 oz. can) flaked coconut
1 cup coarsely chopped Diamond walnuts
1 can Borden Eagle Brand milk (not evap. milk)

Directions:
Directions:
Measure corn flake crumbs, sugar and margarine into 13x9x2 inch baking pan. Mix thoroughly. With back of tablespoon press mixture evenly and firmly in bottom of pan to form crust. Scatter chocolate chips over crust. Spread coconut evenly over chocolate chips, sprinkle walnuts over coconut. Pour sweetened condensed milk evenly over walnuts. Bake in moderate oven (350) about 25 minutes or until lightly browned around edges. Cool. Cut into bars. Yield 54 Magic Cookie Bars 2x1 inches.

 

 

 

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